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Don’t be surprised by its texture—it’s truly one-of-a-kind and even won a gold medal at the Canadian leg of the International Chocolate Awards in 2017. Go ahead and give it a try!

It’s the perfect accompaniment for toast, muffins, ice cream, or fondue. Would you even go so far as to incorporate it into your gourmet recipes?

Gluten-free – No preservatives – No added oil – Peanut-free

Made in a facility that uses: Nuts – Milk

A layer of oil may form on the surface; this is due to the high concentration of hazelnuts. Simply stir before use.